Because of its capacity to be freeze-dried and reconstituted, agar is considered a “physical jelly” (that is, a jelly that sets and melts with temperature changes without needing any additives). This property makes dry agar easy to ship and preserve for long periods of time.5
"I wouldn't have been worried if I had one bum cheek dragging on the floor. I didn't care at that point, I just wanted to go home," she said.
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Жители Санкт-Петербурга устроили «крысогон»17:52